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Eating a healthy and balanced diet is essential for maintaining good health. But with so many different types of diets and fads out there, it can be hard to know where to start. One thing that can help is understanding the difference between healthy and unhealthy carbs. Carbohydrates are an important macronutrient that our bodies need to function properly. They provide energy and are found in foods like fruits, vegetables, whole grains, and beans. However, not all carbs are created equal. Healthy carbs, also known as complex carbs, are unrefined and contain more nutrients like fiber, vitamins, and minerals. Examples include whole grain bread, brown rice, and sweet potatoes. These types of carbs are digested slowly, which means they keep you feeling full for longer and provide sustained energy throughout the day. Unhealthy carbs, on the other hand, are refined and processed and often contain added sugars and/or white flour. These include foods like white bread, pasta, and baked goods. These types of carbs are digested quickly, which means they can cause spikes in blood sugar levels and lead to crashes later on. So what can you do to make sure you’re eating the right kinds of carbs? Start by incorporating more whole foods into your diet, like fruits, vegetables, and whole grains. Aim for at least half of your daily carbohydrate intake to come from these sources. When it comes to grains, look for options like brown rice, quinoa, and whole wheat bread. And if you’re planning on eating pasta or other baked goods, try to choose options made from whole grains instead of white flour. Another way to make sure you’re getting enough healthy carbs is to focus on eating a variety of colors. Different colored fruits and vegetables provide different nutrients, so aim to eat a rainbow of colors every day. Of course, it’s important to remember that carbohydrates are just one part of a healthy diet. Make sure you’re also incorporating plenty of lean proteins, healthy fats, and other essential nutrients into your meals. So the next time you’re planning a meal or grabbing a snack, remember to focus on incorporating healthy carbs like fruits, vegetables, and whole grains. Your body (and your taste buds) will thank you!

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